Bakery & Restaurant Supplies

Vulcan SG44 Gas Convection Oven, Double Deck, Natural Gas   The versatile performance you need for preparing a varied menu with consistently great results. With gentle air circulation and even heat distribution, these all-purpose ovens produce delicious, evenly cooked casseroles, meats, vegetables and baked goods. They also save on operating costs with an energy-efficient heat recovery system. Gas Convection Oven Natural Gas 2-deck (4) 30,000 BTU burners Solid state controls Gentle bake mode selector switch 60 minute timer with audible alarm Electronic spark igniters (5) oven racks per section Independently operated stainless steel doors with double pane windows Porcelain enamel interior Stainless steel front, sides, top and 8" legs Stacking kit Includes manifold piping for single point gas connection 120,000 BTU (2)120v/60/1ph, 16 amps, 1/2 HP, 6′ cord & plug CSA, NSF, ENERGY STAR®    Spec Sheet  Product Manual  Manufacturer Warranty        Other voltage options available please call for details.

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